Friday, October 31, 2014

Painting a Brook Trout

Ive been inspired to paint a couple more images lately due to a recent inquiry from a fishing busy who has interests in fish designs and art. There was quiet a bit of talk about a brook trout print. As I've given away both of my previous attempts, I had the opportunity to work on another one from scratch. 

I looked at lots of photos online and ended up with inspiration from several sources. I thought I would show you some of the layers and steps to the paintings. 

You start with a blank canvas and a cool beer. 




I lay down some textured base colors. In this case I think I used too much yellow. 


I like layering the oranges and reds over the yellow. 



Then it is time to craft some spot. 


Nearly finished. Still looking w bit yellow. 


Done! I darkened up the yellow belly a bit to give her that slightly dirty look, but even that is overshadowed by the autumn tummy. 




Well, thanks for walking through that with me. Have a Happy Halloween!

Monday, October 27, 2014

Painting Through Prosek: Von Behr Brown Trout

No apologies for the decrease in posts, from me. I've been busy with an amazing 8-month old and traveling for interviews. This time next year, I'll be exploring new waters. 

On to the painting...

This one has been a long time coming. One of my first attempts at painting was of a brown trout, and, man, did I struggle. I've gotten a little better control of color now, and I'm much happier with this result. I went for the warm colors of the colorful, small-stream browns when they wear yellow bellies and are sprinkled with red and black berries. 

Now, here's a question for you…. Wouldn't it be cool if we could get some shirts with these on them?? 




Saturday, October 11, 2014

Strictly Business in Charleston

No fishing. That's what I mean by "strictly business." That bring said, Sara and I are making the most of our weekend away in Charleston, SC. I'm interviewing for a position and we decided to turn it into a short vacation. 


It is a beautiful town. We had a drink on the roof of vendu and tasty dinner at the first come first serve chefs table at "SNOB" as the locals call it. 

One more day of exploring and then back home to our little baby.